Fresh Peach Pudding

6 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 2 eggs
  • 1 stick margarine, melted
  • 1 large Cool Whip
  • 3 c. fresh peaches, diced
  • 1 box vanilla wafers

Directions

  1. 1
    Beat together sugar, eggs and margarine.
  2. 2
    Fold in Cool Whip and peaches.
  3. 3
    In a large shallow glass casserole dish, place a layer of vanilla wafers.
  4. 4
    Top with a layer of peach mixture. Continue layering until the peach mixture is used, ending with a layer of vanilla wafers.
  5. 5
    Chill overnight.
  6. 6
    Garnish with wafers and peach slices, if desired.

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