Fresh Pickled Melons

5 ingredients
3 steps

Ingredients

  • 1/4 cup white wine
  • 1/4 cup vinegar
  • 2 tablespoons sugar
  • 1 teaspoon each fresh dill, tarragon, and mint, finely chopped
  • 2 cups assorted melons, cut into 1-inch squares

Directions

  1. 1
    In a large bowl, mix wine and vinegar.
  2. 2
    Add sugar and herbs, mix until sugar is dissolved.
  3. 3
    Add melons, then chill at least 3 hours before serving.

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