Fresh Plum Cake

11 ingredients
1 steps

Ingredients

  • 1 pound Red Or Italian Plums
  • 1-1/2 cup Flour
  • 1-1/2 teaspoon Baking Powder
  • 1/2 teaspoons Salt
  • 1/2 teaspoons Nutmeg
  • 3/4 cups Sugar
  • 5 Tablespoons Butter
  • 1/2 cups Milk
  • 2 whole Eggs
  • 1 teaspoon Vanilla Extract
  • Whipped Cream, To Serve (optional)

Directions

  1. 1
    ["Heat oven to 325\u00b0F. Butter and flour a 9\" square pan. Cut plums into thin wedges.""

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