Fruit Magic

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Spread pie filling in an 8 x 8-inch square pan.
3. 3
   Combine cake mix and nuts in a bowl.
4. 4
   Add softened margarine and mix until crumbly.
5. 5
   Sprinkle over the top of the pie filling.
6. 6
   Bake for 45 to 50 minutes or until golden brown.