Fresh Pork Hash

10 ingredients
5 steps

Ingredients

  • 2 tablespoons butter
  • 4 boneless pork chops, diced
  • pepper
  • 1 -2 dash cayenne (optional)
  • 1 large onion, chopped
  • 1 teaspoon crushed garlic
  • 2 potatoes, cooked and diced
  • 1 tomatoes, chopped (optional)
  • 1 green pepper, chopped (optional)
  • 12 teaspoon thyme

Directions

  1. 1
    In a large skillet, brown meat in melted butter until cooked through.
  2. 2
    Season with pepper.
  3. 3
    Add onion and garlic and cook until tender.
  4. 4
    Stir in diced potatoes (green pepper and tomatoes).
  5. 5
    Add thyme and cook until heated through.

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