Fresh Spinach Meatloaf

Name: Fresh Spinach Meatloaf
Ingredients: 1 1/2 lbs lean ground beef; 5 -7 ounces fresh spinach, finely chopped; 1 carrot, grated; 1/2 cup minced onion; 1/3 cup fresh parsley, minced; 1 tablespoon Worcestershire sauce; 1 egg, beaten; 3/4 cup v- 8 juice; 1/4 cup grated parmesan cheese; 1/4 cup fine dry breadcrumb; garlic powder; salt; fresh ground pepper

13 ingredients

4 steps

Ingredients

1 1/2 lbs lean ground beef
5 -7 ounces fresh spinach, finely chopped
1 carrot, grated
1/2 cup minced onion
1/3 cup fresh parsley, minced
1 tablespoon Worcestershire sauce
1 egg, beaten
3/4 cup v- 8 juice
1/4 cup grated parmesan cheese
1/4 cup fine dry breadcrumb
garlic powder
salt
fresh ground pepper

Directions

1

Preheat oven to 325.
2

Combine all ingredients and mix well. The mixture should be fairly moist. If not moist enough, add more tomato juice.
3

Form into a loaf in a 1-quart loaf pan.
4

Bake 1 hour.