Fresh-Squeezed Limeade
5 ingredients
6 steps
Ingredients
- 1/2 cup freshly squeezed lime juice (from 5 limes)
- 1/4 cup Simple Syrup (recipe follows)
- 1 quart water
- 1 cup water
- 2 cups sugar
Directions
-
1In a medium pitcher, combine all of the ingredients and stir.
-
2Chill and serve ice cold.
-
3In a saucepan, bring the water and sugar to a boil over high heat.
-
4Boil for 1 minute, stirring to dissolve the sugar completely.
-
5Remove from the heat and cool to room temperature.
-
6Store in the refrigerator for up to 2 weeks.
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