Fried Apple Pies

Directions

1. 1
   Mix together all ingredients with fork or pastry blender until consistency of cornmeal.
2. 2
   Add just enough milk to mix.
3. 3
   Divide into 8 balls of dough.
4. 4
   Roll out each and fill with 2 tablespoons apple butter.
5. 5
   Fold over and seal edges by pressing with fork. Fry in Crisco and butter until brown.