Fried Apples

3 ingredients
5 steps

Ingredients

  • 4 c. cooked apples
  • 4 Tbsp. butter or margarine
  • 1/3 c. brown sugar

Directions

  1. 1
    Core apples and cut into rings, but do not peel.
  2. 2
    Melt butter in skillet.
  3. 3
    Add brown sugar, then apple rings.
  4. 4
    Cook apples slowly, turning frequently.
  5. 5
    Yields 4 servings.

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