Mexican Dip

Ingredients

• 1 can refried beans
• 1 pkg. taco seasoning
• 1/2 c. sour cream
• 1 can black olives, sliced in thirds
• 1 jar taco sauce (medium)
• 1 1/2 lb. chopped meat, cooked and drained
• 1/2 c. mayonnaise
• 1 onion, chopped
• 2 c. Cheddar cheese, grated
• 2 tomatoes, chopped