Fried Apples

8 ingredients
4 steps

Ingredients

  • 4 to 6 Granny Smith apples, peeled and sliced
  • bacon grease
  • butter
  • 1 Tbsp. brown sugar
  • 1 Tbsp. white sugar
  • 1 Tbsp. honey
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg

Directions

  1. 1
    In a skillet on medium heat, melt 1 teaspoon bacon grease and 1 teaspoon butter.
  2. 2
    Place apples in skillet and sprinkle with remaining ingredients.
  3. 3
    Cover with lid and cook slowly until tender.
  4. 4
    Remove lid and cook out the water.

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