Fried Apples

3 ingredients
2 steps

Ingredients

  • 3 large apples
  • 3 Tbsp. butter or margarine
  • 2 Tbsp. brown sugar or granulated sugar

Directions

  1. 1
    Cut apples into 1/2-inch or 3/4-inch thick rings; sprinkle with sugar.
  2. 2
    Saute apples until tender on both sides.

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