Fried Banana

2 ingredients
5 steps

Ingredients

  • 1 medium banana, ripe
  • 1 teaspoon butter

Directions

  1. 1
    Peel banana and cut in half lengthwise.
  2. 2
    Heat butter in a non stick skillet until slightly bubbly but not brown.
  3. 3
    Place banana halves in the hot butter and fry for about two minutes, then carefully turn and fry other side for about two minutes, too.
  4. 4
    The banana halves should be slightly browned, so fry a little longer if they aren't browned after those 2x2 minutes.
  5. 5
    Serve hot, sprinkle with some cinnamon if you wish (I never did).

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