Fried Cabbage

2 ingredients
5 steps

Ingredients

  • 1 head cabbage (medium), shredded
  • 1 onion, sliced

Directions

  1. 1
    Put cabbage and onion in a frying pan with bacon drippings. Season to taste with salt and pepper.
  2. 2
    Fry on medium heat until just about done.
  3. 3
    Add 1 tablespoon cider vinegar.
  4. 4
    Cover.
  5. 5
    Let fry on low for 10 minutes.

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