Bacon Cornbread

8 ingredients
3 steps

Ingredients

  • 1 c. cornmeal
  • 1 c. sifted flour
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 1 Tbsp. sugar
  • 1 egg
  • 1 c milk
  • 4 slices breakfast bacon

Directions

  1. 1
    Mix dry ingredients together, add egg, milk and bacon (cut in small pieces).
  2. 2
    Bake at 375° for 25 minutes in oiled pan.
  3. 3
    Put strips of bacon on top before baking, if desired.

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