Fried Cabbage
6 ingredients
5 steps
Ingredients
- 5 slices bacon
- 1 large head cabbage, shredded
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1 pinch crushed red pepper
- 3 Tbsp. sugar
Directions
-
1Fry bacon until crisp and remove from pan.
-
2Place shredded cabbage in hot bacon oil.
-
3Add salt and pepper.
-
4Cook until tender.
-
5Add sugar and cook 10 more minutes on medium high.
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