Fried Catfish

7 ingredients
4 steps

Ingredients

  • 4 lb. catfish fillets
  • 1 c. milk (for marinating)
  • 1/2 c. flour
  • 1 1/2 c. cornmeal
  • 2 tsp. Old Bay seasoning
  • oil (for pan or deep frying)
  • salt and pepper to taste

Directions

  1. 1
    Cut fish into serving pieces.
  2. 2
    Soak fish pieces in milk for 1 hour.
  3. 3
    Mix flour, cornmeal, salt, pepper and seasonings together. Drain fish and coat with cornmeal mixture.
  4. 4
    Deep fry in oil at 375° a few pieces at a time until golden brown or pan-fry on both sides until lightly brown and done to your liking.

Products Matching These Ingredients

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Salmon Fillets

Angler's Catch

A NOVA 4

Sockeye Salmon Fillets

Fisherman's Wharf

A NOVA 1

Coho Salmon Fillets

Fisherman's Wharf

A NOVA 4

Boned catfish nuggets

A NOVA 4

Catfish Nuggets

Rouses Markets

A

Catfish Fillets

Safeway Kitchens

A NOVA 4

More Recipes to Try

Fresh Vegetable Relish

8 ingredients

Fluffy Corn Bread(Very Good!!!)

8 ingredients

Red Beans And Rice

19 ingredients

French Meat Pies Ii(For Two 9 Inch Meat Pies)

7 ingredients

Salted Nut Chews

10 ingredients

Earthquake Cake

6 ingredients

Basic Pie Filling

6 ingredients

Rolled Sugar Cookies

10 ingredients

Refrigerator Cookies

11 ingredients

Fresh Strawberry Pie

6 ingredients

Whole Wheat Muffins

11 ingredients

Egg And Sausage Casserole

8 ingredients