Fried Cheese Sandwiches
7 ingredients
3 steps
Ingredients
- 2 slices bread
- 1/2 ounce butter
- 2 slices cheese
- 1 tablespoon oil
- 1 tomatoes
- 1 teaspoon pickle
- 1 slice bacon
Directions
-
1Lightly butter the slices of bread. Make them into sandwiches with 1-2 slices of cheese in each sandwich, adding any of the optional extras you like.
-
2Heat the oil and knob of butter in a frying pan, over a moderate heat. Put the sandwiches into the hot fat, and fry for a few minutes on each side, until the bread is golden and crispy, and the cheese is beginning to melt.
-
3Remove from the pan, drain on a piece of kitchen paper if they seem a bit greasy. Eat at once while hot.
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