Fried Cheese Sandwiches

7 ingredients
3 steps

Ingredients

  • 2 slices bread
  • 1/2 ounce butter
  • 2 slices cheese
  • 1 tablespoon oil
  • 1 tomatoes
  • 1 teaspoon pickle
  • 1 slice bacon

Directions

  1. 1
    Lightly butter the slices of bread. Make them into sandwiches with 1-2 slices of cheese in each sandwich, adding any of the optional extras you like.
  2. 2
    Heat the oil and knob of butter in a frying pan, over a moderate heat. Put the sandwiches into the hot fat, and fry for a few minutes on each side, until the bread is golden and crispy, and the cheese is beginning to melt.
  3. 3
    Remove from the pan, drain on a piece of kitchen paper if they seem a bit greasy. Eat at once while hot.

Products Matching These Ingredients

More Recipes to Try