Bean Stew
7 ingredients
4 steps
Ingredients
- 1/2 c. navy beans, cooked
- 4 medium potatoes, quartered
- 2 medium carrots, scraped and cut in coin size
- 1 large onion, chopped
- 1 Tbsp. garlic powder
- salt and pepper
- 1/2 roll Eckrich smoked sausage, cut in bite size pieces
Directions
-
1Combine all ingredients except sausage and simmer on low. Heat until carrots and potatoes are tender.
-
2Add sausage last but be sure it heats thoroughly.
-
3Good served with a green salad and Hi Ho crackers.
-
4Serves 6 people.
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