Fried Chicken

7 ingredients
8 steps

Ingredients

  • 1 fryer, cut up
  • salt and pepper to taste
  • 1 Tbsp. paprika
  • 1 egg, beaten
  • 2 c. milk
  • 2 c. flour
  • 1 to 2 qt. cooking oil

Directions

  1. 1
    Season chicken with salt, pepper and paprika.
  2. 2
    Combine egg and milk.
  3. 3
    Dip chicken in egg mixture.
  4. 4
    Drop into paper bag with flour.
  5. 5
    Shake to coat.
  6. 6
    Place in hot oil in heavy deep skillet. Cover.
  7. 7
    Fry at 350° to 400° until brown.
  8. 8
    Serves 4.

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