Fried Chicken Fingers

6 ingredients
6 steps

Ingredients

  • 3 boneless chicken breasts
  • 1/2 c. flour
  • 1 1/2 tsp. Mrs. Dash
  • 1 egg
  • 1/4 c. milk
  • Crisco oil (enough to fry chicken)

Directions

  1. 1
    Wash and drain chicken breasts.
  2. 2
    Cut into long fingers.
  3. 3
    Mix egg and milk in small bowl.
  4. 4
    Mix flour and Mrs. Dash in shaking bag.
  5. 5
    Dip chicken fingers in egg and milk mixture and then shake in flour bag until well coated.
  6. 6
    Fry chicken 15 to 20 minutes or until tender.

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