Fried Chicken Livers

6 ingredients
5 steps

Ingredients

  • 1 lb. chicken livers
  • 1 c. flour
  • 2 c. cooking oil
  • 2 Tbsp. salt
  • 2 Tbsp. black pepper
  • 1 Tbsp. ground garlic

Directions

  1. 1
    Clean liver and
  2. 2
    roll in flour, salt, pepper and garlic mixture.
  3. 3
    In a frypan place the cooking oil and heat hot.
  4. 4
    Fry livers until crisp and brown.
  5. 5
    Serves 6 to 8.

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