Fried Dandelion

2 ingredients
4 steps

Ingredients

  • yellow flowers of dandelions
  • cornmeal

Directions

  1. 1
    Soak the flowers in salt water for 15 minutes.
  2. 2
    Rinse well. Coat in cornmeal.
  3. 3
    Deep fry until golden brown.
  4. 4
    Tastes like fried mushrooms.

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