Fried Dill Pickle

5 ingredients
7 steps

Ingredients

  • 1 jar dill pickles
  • 1 egg
  • 1 c. milk
  • 1 c. oil
  • 1 c. flour

Directions

  1. 1
    Heat oil in skillet.
  2. 2
    Drain dill pickles.
  3. 3
    Put flour in plastic bag.
  4. 4
    Beat egg and milk together.
  5. 5
    Place pickles in milk and egg mixture, then in flour bag.
  6. 6
    Shake.
  7. 7
    Fry in oil until brown.

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