Fried Egg Salad

8 ingredients
4 steps

Ingredients

  • 1 egg
  • 2 - 3 leaves romaine lettuce, chopped
  • 1/4 cup chopped tomato
  • 1/4 cup diced avocado (optional)
  • 1 - 2 slices whole grain toast
  • 1 teaspoon extra virgin olive oil
  • butter for the toast
  • salt & pepper

Directions

  1. 1
    1) Place the lettuce and optional salad ingredients on a plate or pasta bowl.
  2. 2
    2) Toast & butter the bread then cut into bite sized pieces and garnish around the salad.
  3. 3
    3) Fry an egg and place on the salad.
  4. 4
    Note: You can use any salad ingredients that you like. I prefer to keep this dish simple and enjoy the clean, natural flavors. You don't need a salad dressing as the olive oil, salt & pepper and the egg will more than make up for it.

Products Matching These Ingredients

Romaine Hearts

Romaine Hearts

Ocean Mist Farms

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Green Leaf Lettuce

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Dried egg product whole eggs

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Chopped Romaine

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A NOVA 1

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Romaine heart leaves

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Basil leaves

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