Fried Eggplant

7 ingredients
1 steps

Ingredients

  • 1 large eggplant
  • 1/3 c. flour
  • 1 egg
  • 1 Tbsp. water
  • 1/3 c. fine bread crumbs
  • 3 Tbsp. margarine
  • salt and pepper to taste

Directions

  1. 1
    Peel eggplant and cut into sticks about 3/8-inch thick so they resemble French fries. Sprinkle with salt and pepper. Roll in flour, then dip in beaten egg and water. Roll in bread crumbs and fry in skillet in hot margarine until golden brown, about 8 minutes. Drain on paper towel and serve hot.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Dried egg product whole eggs

E NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Eggplant Appetizer

Caponata

Eggplant cutlets

C NOVA 4

Roasted eggplant hummus

A NOVA 4

More Recipes to Try

Never Fail Pie Crust

6 ingredients

Baked Steak

6 ingredients

No Bake Cookies

7 ingredients

No-Bake Banana Pudding

6 ingredients

Vegetable Dip

4 ingredients

Foolproof Bread

8 ingredients

Lyndal'S Chili

7 ingredients

Oppido'S Surprise Meat Loaf

13 ingredients

Potato Soup

8 ingredients

Easter Cookies

9 ingredients

No Bake Cookies

7 ingredients

Old-Fashioned Baked Beans

7 ingredients