Fried Matzo
7 ingredients
1 steps
Ingredients
- 6 matzos
- 4 eggs
- 1/4 cup milk
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/4 cup butter
- 1 onion, sliced
Directions
-
1{"0":"1. Soak matzos in water until softened. The more tender you want the fried matzo the longer you soak them. Squeeze out water","2":"2. Beat eggs with milk. salt and pepper.","4":"3. Break up matzos in a big bowl and add egg mixture. Turn to coat evenly.","6":"4. In a large frying pan saute onion. After onion is done to your liking, spread matzo mixture and fry on both sides."}
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