Fried Mustard Greens

Directions

1. 1
   Thoroughly clean greens and shred.
2. 2
   Fry a few pieces of bacon in a deep pot.
3. 3
   Add greens and stir constantly until greens are tender.
4. 4
   Add red and black pepper and salt.
5. 5
   When almost done, add a little sugar to taste.
6. 6
   Do not add water or overcook.