Fried Okra

6 ingredients
6 steps

Ingredients

  • 1 lb. fresh okra, washed, drained, cut
  • 1/2 c. flour
  • 1 c. corn meal
  • 1 tsp. salt
  • 1 tsp. pepper
  • 1/2 c. wesson oil

Directions

  1. 1
    Wash, drain, cut okra into pieces.
  2. 2
    In large zip lock bag add, flour, corn meal, salt, and pepper.
  3. 3
    Place drained okra into bag and shake well to coat each piece.
  4. 4
    Dump okra out of bag into colander and shake off excess mixture.
  5. 5
    Place oil in large skillet and heat on medium heat to melt.
  6. 6
    Place okra into skillet and fry, stirring often to keep for sticking, fry until golden brown.

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