Fried Onion Rings

Directions

1. 1
   Peel and slice onions 1/4 inch thick.
2. 2
   Let soak in milk to cover for at least an hour.
3. 3
   Make a thin batter of beaten egg, milk and pancake mix.
4. 4
   Dip onions into batter and drop into hot oil.
5. 5
   They brown quickly and must be turned quickly, but only once.
6. 6
   Drain on paper towel.