Fried Oysters

5 ingredients
6 steps

Ingredients

  • 1 pt. oysters
  • 3/4 c. flour
  • 1 tsp. baking powder
  • 1 c. evaporated milk
  • vegetable oil

Directions

  1. 1
    Combine flour, baking powder, salt and pepper.
  2. 2
    Stir milk in mixture to make a thin batter.
  3. 3
    Add the oysters, without liquor, to batter and stir.
  4. 4
    Heat the oil in frying pan.
  5. 5
    When hot, spoon oysters individually with generous amount of batter.
  6. 6
    Fry oysters on both sides until golden brown.

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