Fried Rice

6 ingredients
4 steps

Ingredients

  • 1 c. rice
  • 2 c. water
  • 4 or 5 slices bacon
  • 3 or 4 eggs
  • green onions and tops, cut up
  • soy sauce

Directions

  1. 1
    Take a slice of beef liver.
  2. 2
    Cut into finger strips; salt and pepper, then roll in powdered milk and flour.
  3. 3
    Fry in bacon grease or Crisco.
  4. 4
    Delicious if you like liver.

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