Fried Rice

12 ingredients
8 steps

Ingredients

  • any kind meat, chopped
  • 1 small onion
  • 1/2 small carrot, grated
  • 1/4 green pepper, chopped
  • 2 eggs, scrambled
  • 1/4 tsp. pepper
  • 1/2 tsp. salt
  • 1/3 stick butter
  • 1/4 tsp. pepper
  • 1/4 tsp. Accent
  • 2 tsp. Kikkoman soy sauce
  • 3 c. cooked rice

Directions

  1. 1
    Fry bacon crisp and drain.
  2. 2
    Using small amount of bacon drippings, fry onion, green pepper and carrot.
  3. 3
    Add scrambled eggs to vegetables.
  4. 4
    When done, remove from skillet.
  5. 5
    Put butter in skillet and fry cooled rice until brown.
  6. 6
    Add chopped meat and the vegetable/egg mixture.
  7. 7
    Add seasonings and soy sauce.
  8. 8
    Remove from heat and add finely chopped green onion, if desired.

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