Fried Rice

Directions

1. 1
   In skillet fry bacon that has been cut into 1 inch strips. When bacon is almost done, add chops (that have been cut into 1 inch cubes).
2. 2
   Season with salt, pepper, oregano and 1 teaspoon lemon juice.
3. 3
   When chops are almost done (about 25 minutes), add chopped green onions.
4. 4
   While meat mixture is simmering with a lid on, cook rice as directed on box.
5. 5
   When meat mixture is done, add it to rice.
6. 6
   Then in skillet meat was in scramble eggs.
7. 7
   Add these to rice and meat.
8. 8
   Serve and let each person add as much soy sauce as wanted.