Fried Rice (Japanese)

10 ingredients
7 steps

Ingredients

  • 3 slices ham, cut into strips
  • 2 green onions, chopped
  • 1 block ginger, finely chopped
  • 1 Tbsp. vegetable oil
  • 1 Tbsp. sesame oil
  • 3 eggs
  • 2 Tbsp. + 1 tsp. clear DASHI sauce
  • 1/2 tsp. sugar
  • dash pepper
  • 2-3 c. cooked rice

Directions

  1. 1
    Mix eggs, 1 tsp. DASHI sauce, sugar and pepper until well blended.
  2. 2
    Heat skillet, add sesame oil, and egg mixture.
  3. 3
    Scramble and remove from skillet.
  4. 4
    Add vegetable oil to the hot skillet. Stir in green onion, ginger and egg mixture.
  5. 5
    Add cooked rice and ham until crisp and hot.
  6. 6
    Mix with 2 Tbsp. DASHI sauce and a little pepper to taste.
  7. 7
    If you prefer, you can use any kind of meat instead of ham.

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