Fried Salmon Cakes
5 ingredients
3 steps
Ingredients
- 1 can salmon, deboned and skinned
- 1 egg
- parsley flakes
- 10 to 12 saltine crackers, crushed
- garlic salt (optional)
Directions
-
1Mix ingredients (leave liquid on salmon).
-
2Make patties.
-
3Fry in oil until golden brown over medium-low heat.
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