Fried Squash

3 ingredients
1 steps

Ingredients

  • 4 medium squash
  • 1 c. cornmeal
  • 1/2 c. vegetable shortening

Directions

  1. 1
    Wash and slice squash, soak in salted water 10 to 15 minutes. Dip into cornmeal; fry in shortening until golden brown on both sides.

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