Fried Squash Cakes

8 ingredients
2 steps

Ingredients

  • 3 to 4 medium squash or zucchini
  • 1 to 2 onions (optional)
  • salt and pepper as desired
  • 2 eggs
  • 1/4 c. flour
  • 1/8 tsp. oregano (optional)
  • 1/8 tsp. basil (optional)
  • 2 to 3 Tbsp. oil (I like olive oil or safflower oil)

Directions

  1. 1
    Grate raw squash and onions and mix with remaining ingredients, except the oil.
  2. 2
    Heat the oil in frying pan and drop mixture by rounded tablespoonfuls into oil, turning when cakes reach desired brownness.

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