Fried Taters

Directions

1. 1
   In a large skillet, pour the olive oil and heat on med-high heat.
2. 2
   Wash potatoes well and cut with skin on into thin cubes or triangles.
3. 3
   Add potatoes to skillet.
4. 4
   Next sprinkle the lemon& pepper, garlic salt, garlic powder and essence over the potatoes as you turn them to make sure you get all of the potatoes.
5. 5
   Lower your heat to medium and turn potatoes until browned on each side.
6. 6
   Takes about 10-15 minutes.