Fried Tortilla Chips
3 ingredients
1 steps
Ingredients
- 24 corn tortillas
- Vegetable oil
- Salt to taste
Directions
-
1Cut each tortilla into four 2- inch squares. Heat oil to 390° in a Dutch oven. Fry tortillas, a few at a time, until crisp and golden brown, turning frequently. Drain. Sprinkle with salt to taste.
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