Fried Wild Rabbits

Directions

1. 1
   Refrigerate rabbit overnight in milk and salt solution.
2. 2
   Pat dry.
3. 3
   Sprinkle pieces with pepper and paprika.
4. 4
   Roll in flour. Fry in oil until brown, approximately 20 minutes.
5. 5
   Pour off drippings.
6. 6
   Add wine and butter to skillet.
7. 7
   Cover tightly and simmer for 15 minutes.
8. 8
   Serves 6.
9. 9
   Preparation Time:
10. 10
    45 minutes.