Fried Wild Turkey

Directions

1. 1
   Slice turkey breast
2. 2
   in 1/4-inch thick slices or thicker, if desired.
3. 3
   Salt and pepper to taste.
4. 4
   Soak turkey slices in buttermilk for 2
5. 5
   or
6. 6
   3
7. 7
   minutes.
8. 8
   While turkey is soaking, heat vegetable oil in frying pan.
9. 9
   Roll turkey in flour.
10. 10
    Drop in heated
11. 11
    oil
12. 12
    (327°)
13. 13
    and
14. 14
    fry until golden brown.
15. 15
    (Do not overcook.) Drain on paper towel.