Fried Zucchini Chips

9 ingredients
4 steps

Ingredients

  • 1/4 cup buttermilk
  • 1/4 cup egg substitute
  • 1/2 cup seasoned breadcrumbs
  • 1/2 cup panko breadcrumbs
  • 1 teaspoon garlic, herb seasoning blend
  • 3 medium zucchini, sliced 1/4 in thick
  • vegetable oil, to fill frying pan 1 inch deep
  • seasoning salt
  • ranch dressing or sour cream, dip of your choice

Directions

  1. 1
    Heat oil in frying pan to 350degrees.
  2. 2
    Combine buttermilk and egg substitute in a pie plate or ziplock baggie. Combine breadcrumbs, panko and seasoning in another pie plate or ziplock baggie.
  3. 3
    Dip zucchini in egg mixture then in breadcrumb mixture and fry in oil until golden brown.
  4. 4
    Drain on paper towels season with seasoned salt and serve with dressing or dip.

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