Frogmore Stew

5 ingredients
5 steps

Ingredients

  • 1 Polish kielbasa
  • 3 or 4 red potatoes
  • 1 pkg. frozen corn (half ears)
  • 1 1/2 lb. shrimp
  • 1 Tbsp. (rounded) Old Bay seasoning

Directions

  1. 1
    Fill a 4 1/2-quart pot half full of water, then cut kielbasa in half and then into 1 1/4-inch pieces and put into the pot with Old Bay seasoning.
  2. 2
    Boil meat until it floats.
  3. 3
    Add potatoes, cut to size you like.
  4. 4
    When potatoes are nearly done, add corn and shrimp and bring to a boil for 5 minutes.
  5. 5
    Serve with crackers.

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