Frosted Pecans

5 ingredients
7 steps

Ingredients

  • 1 egg white
  • 2 Tbsp. cold water
  • 1/2 c. sugar
  • 1/4 tsp. salt
  • 1 c. pecans

Directions

  1. 1
    Beat egg white until frothy.
  2. 2
    Add salt, sugar and water to egg white.
  3. 3
    Blend mix and add pecans.
  4. 4
    Mix well.
  5. 5
    Place on greased cookie sheet.
  6. 6
    Bake 30 minutes in 250° oven.
  7. 7
    Stir twice during cooking time.

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