Frozen Corn
5 ingredients
2 steps
Ingredients
- 16 cobs of corn
- 2 c. water
- 3/4 c. sugar
- 2 c. water
- 1 1/2 sticks butter
Directions
-
1Heat on stove until good and hot.
-
2Put in container and let it get cold before you put in freezer.
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