Frozen Cranberry Salad

4 ingredients
5 steps

Ingredients

  • 8 oz. sour cream or plain yogurt
  • 1/3 c. powdered sugar
  • 1 can whole berry cranberry sauce
  • 1- 8 1/2 oz. can crushed pineapple, drained

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Place 12 paper muffin cups in muffin tins.
  3. 3
    Fill cups with cranberry mixture.
  4. 4
    Freeze.
  5. 5
    Serve on a bed of lettuce.

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