Frozen Fruit Cups

9 ingredients
1 steps

Ingredients

  • 8 oz. sour cream
  • 8 oz. strawberry yogurt
  • 2 Tbsp. lemon juice
  • 3/4 c. sugar
  • 1/8 tsp. salt
  • 1 (8 1/4 oz.) can crushed pineapple, drained
  • 1/4 c. chopped maraschino cherries
  • 3 bananas, diced
  • 1/4 c. chopped pecans

Directions

  1. 1
    Combine all ingredients in large bowl and mix well. Spoon into muffin pan, lined with muffin cups. Freeze until firm, then store in plastic bags in freezer.

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