Frozen German Chocolate Pie

Name: Frozen German Chocolate Pie
Ingredients: 4 ounces German sweet chocolate, chopped; 5 tablespoons whole milk, divided; 3 ounces cream cheese, softened; 2 tablespoons sugar; 1 carton (8 ounces) frozen whipped topping, thawed; 1 graham cracker crust (8 to 9 inches)

6 ingredients

1 steps

Ingredients

4 ounces German sweet chocolate, chopped
5 tablespoons whole milk, divided
3 ounces cream cheese, softened
2 tablespoons sugar
1 carton (8 ounces) frozen whipped topping, thawed
1 graham cracker crust (8 to 9 inches)

Directions

1

In a saucepan, heat chocolate and 2 tablespoons milk over low heat, stirring until chocolate is melted. In a small bowl, beat cream cheese and sugar. Add melted chocolate and remaining milk; beat until smooth. Fold in whipped topping. Spoon into crust and freeze until firm.