Frozen Margaritas

4 ingredients
3 steps

Ingredients

  • 2/3 can frozen limeade concentrate
  • 2 fluid ounces tequila (or more)
  • 1 fluid ounce triple sec or 1 fluid ounce orange juice
  • enough ice, to make frothy (I use a fast food restaurant extra large plastic cup)

Directions

  1. 1
    Add all ingredients into a blender.
  2. 2
    Use puree setting until ice is completely crushed.
  3. 3
    Wet glass rim with mix and dip in margarita salt.

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